1/2 cup breadcrumbs(I use Progresso or Old London, unseasoned)
1 teaspoon curry powder
1 teaspoon cumin
1 teaspoon chili powder
1 teaspoon paprika
1 teaspoon salt
1/4 teaspoon pepper
Preheat oven to 400 degrees. Combine breadcrumbs and spices in a gallon-size plastic bag. Place chicken thighs, three at a time, in the bag andshake until coated with spice mixture.Place thighs on a sheet pan, or baking dish, and bake in oven for 20minutes...turn the chicken thighs and bake on other side for another15-20 minutes. Delicious! Asalad and couscousare perfect accompaniments to this tasty dish.
Compliments ....Beth McDonald
Food University: What is the best-selling fruit in America?
MAMA JO'S PERSONAL WORDS OF WISDOM: "Nevercelebrate St. Patrick'stwo daysin a row!"