It's a KEZ Halloween tradition! Mama Jo's Boo Burgers! Bill loved 'em!
LISTEN TO BILL & MAMA JO!
2 lbs ground beef
1/2 cup of water
1 envelope Lipton Onion Soup mix
In large bowl, combine ground beef, water, and onion soup mix.
Shape into 8 patties.
Grill or broil until done. Cut Jack o'Lantern faces into slices of American or
cheddar cheese and add to patties shortly before finishing.
Serve open-faced on hamburger buns
Whisk sour cream, sugar, vinegar, and ranch seasoning in large bowl to blend.
Add cabbage mixture, apples, green onions and celery. Toss to coat. Season, to taste, with salt and pepper. Cover tightly and chill for 20 minutes or up to 4 hours. Serve col.... topped with gummy worm
Erin made these and they are really pretty!
Package of cheese tortellini
40 pimento stuffed pitted olives
3/4 cup Italian dressing
40 thin slices of pepperoni
20 thin sliced hard salami halves
Combine tortellini, olives, and Italian dressing in large
plastic bag and marinate for 4 hrs or overnite.
Discard the marinade when down and string the items
on wood skewers and serve as appetizers.